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A collaboration with Flùr - A new bar in Partick specialising in natural, organic wines and apertivo-style drinks.
This is a limited edition cocktail made by the wonderful people at Flùr using our very own pineapple rum as a base.
Wester Pineapple Rum, Fino Sherry, Peach Brandy, Apricot Brandy, Bitters Blend
Chill, Pour over ice and enjoy!
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