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Chocolate Rum

RUM INFUSED WITH DOMINICAN COCOA HUSKS

Expect rich dark cocoa flavours with bitter chocolate notes. This rum works brilliantly in a White Russian style cocktail or with some ginger beer. It also works great served neat over ice with a light rum kick followed by a long dark chocolate aftertaste.

Available in 20cl (£16) and 50cl (£27).

ABV: 40%
VOL: 50cl/20cl

TASTING NOTES

Nose

90% Dark Chocolate truffles, vanilla

Taste

A perfect blend of bitter Chocolate and sweet tonka bean

Chocolate Rum Cocktail

White Russian

  • 50ml WESTER Chocolate Rum
  • 25ml Coffee Liqueur such as as Kahlua, Tia Maria
  • 30ml Milk

PREPARATION

  1. Add ice to serving glass and pour over chocolate rum and coffee liqueur.

  2. Add milk on top and stir gently.

PLEASE DRINK RESPONSIBLY!

White Russian Cocktail made with Wester Distillery Chocolate Rum